We Manufacture the Newest Technology of Electric Grain Roasters that are the Simplest to Operate and Maintain at the Best Price in the Industry. Designed Specifically for Dairy, Livestock and Poultry Producers looking to Lower Feed Costs while at the same time, Providing the Cleanest, Healthiest Protein Source for their Livestock (roasted soybeans)
Around-the-Clock, on the farm roasting that's especially great for Organic and Non-GMO Feeds.
Add value to your crops by roasting and feeding your own grains:
- Flax Seeds
- Hemp Seeds
- Sunflower Seeds
- Sunflower Kernels
- Soyex (Energrow Inc.)
Soybeans are an exceptional source of essential nutrients.
They are a natural and important source of body-building protein, vitamins, minerals, and high energy oils in many animal feeds.
Roasting prior to feeding is the best way to maximize their potential.
- Increases digestibility.
- Increases bypass protein.
- Dairy farmers report higher butter fat, increased milk production on less feed, reduced acidosis, decrease in vet & hoof trimming costs and healthier calves.
Pork producers report that their hogs are finishing 2-3 weeks sooner on less feed.
Maximize your herd's Genetic Potential!
Benefits of a Redjacket Roaster on your farm:
- Take control of your feed rations
- Fresher Feed on demand
- Greatly reduce feed transportation costs.
- Roast around-the-clock with little to no supervision.
- No babysitting!
- No more scheduling issues.
“I have reached my goal of producing all my feed inputs on-farm except minerals.”
- Matt W. _ Wisconsin Dairymen
"Full-Fat, Roasted Soybeans are the Cleanest, Healthiest, Protein Source."
- Tim C. _ Iowa Dairymen & Pork Producer
"Keep that thing running! It's making me money!"
-Mike M. _ New York Dairymen
HOW IT WORKS:
We use a series of electrical heater bands attached to an auger tube as the oven. This efficiently heats and roasts the grain as it travels up the auger. The grain enters through the auger in the bottom of the hopper and roasted grain and steam exit out the top end of the unit. The grain is in the auger oven for about 5 minutes from bottom to top...
It's a very simple, effective & reliable design.
As far as temperatures for soybeans... The "oven" temperature runs between 525°-575°F to reach an ideal soybean roast temperature of 280°-300°F. The roasters are highly adjustable and can be used for other grains as well. Corn for instance needs to be set at a higher temperature and that is easily achieved with the digital thermostats.
- Our lab tested, Optimum Roasted Grain Results!
- Online Studies & Research Papers
Check out the links below for more information, videos & photos!
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[Website Provided by Google My Business - Edited by Holly Clark Digital]